https://www.texasmonthly.com/food/bolners-fiesta-brand-spices-history/
This is a nice read. Class of '49.
This is a nice read. Class of '49.
Post Reply
1 of 1
How an Aggie invented a famous line of Texas spices
1,395 Views |
5 Replies |
Last: 10 days ago by FlyRod
FlyRod said:
https://www.texasmonthly.com/food/bolners-fiesta-brand-spices-history/
This is a nice read. Class of '49.
Good article thanks for sharing.
This part cracked me up:
Quote:
A friend of mine from San Antonio didn't realize his mother used Fiesta seasoning to marinate chicken and beef for tacos when he was growing up. He thought the adobo mixture was homemade until, in conversation with his mother, he reminisced about those meals. She confessed, to my friend's shock, that she used Fiesta spices. "You think I had all that time?" she responded in Spanish.
Pro College Station Convention Center
Love Fiesta spices and buy and use them a lot.
We make a point to use their spices. They are the best.
We got a free sample of their Uncle Chris' Steak Seasoning at an A&M football game, about 15 years ago. It is the best. I mix it with a little Tony Chachere's on pretty much all the meat I cook.
They are also hella affordable. Compared to some of the more glamorized spice companies.