Outdoors
Sponsored by

Any bacon-makers need some pork belly?

1,444 Views | 8 Replies | Last: 2 days ago by GSS
GSS
User Profile
Private Message
Ignore User Stop Ignoring
How long do you want to ignore this user?
24 hours One week Permanently Cancel
11:04p, 9/16/25
Helluva deal at Rosenthal Meat!
NRA Life
TSRA Life
Reply Quote
10
oklaunion
User Profile Ignore User Stop Ignoring
How long do you want to ignore this user?
24 hours One week Permanently Cancel
9:20a, 9/17/25
There is a lot of muscle there. HEB has some last week that was at least 60% fat with a thick fat top. I passed.
Reply Quote
1
La Fours
User Profile
Private Message
Ignore User Stop Ignoring
How long do you want to ignore this user?
24 hours One week Permanently Cancel
In reply to GSS • 3:37p, 9/17/25
AG
That's a fantastic deal. I will try to swing by and grab some.
Reply Quote
1
vmiaptetr
User Profile
Private Message
Ignore User Stop Ignoring
How long do you want to ignore this user?
24 hours One week Permanently Cancel
5:49a, 9/18/25
AG
I see a lot of Pork Belly burnt ends in my future.
Reply Quote
1
La Fours
User Profile
Private Message
Ignore User Stop Ignoring
How long do you want to ignore this user?
24 hours One week Permanently Cancel
1:58p, 9/19/25
AG
Picked up a 8.9lb belly from Rosenthal earlier. It is defrosting in the fridge now. Gonna have a lot of good bacon in about 10 days or so.
Reply Quote
1
ChampsAg
User Profile Ignore User Stop Ignoring
How long do you want to ignore this user?
24 hours One week Permanently Cancel
2:49p, 9/19/25
Picked up a box at lunch and shared a couple slabs with co-workers. Another co-worker is picking up a few boxes now

Thanks to whomever posted this!
Reply Quote
ChampsAg
User Profile Ignore User Stop Ignoring
How long do you want to ignore this user?
24 hours One week Permanently Cancel
In reply to La Fours • 2:50p, 9/19/25
never made bacon but your post has me looking it up now.

just ordered a vacuum sealer for some of mine
Reply Quote
La Fours
User Profile
Private Message
Ignore User Stop Ignoring
How long do you want to ignore this user?
24 hours One week Permanently Cancel
In reply to ChampsAg • 2:58p, 9/19/25
AG
Check out this guy's instagram post. He has a free guide for making bacon.

https://www.instagram.com/reel/DOwrPvODsog/?igsh=MTc3OGFuZW12emxmOA==

But also look up the bacon making thread on here. Lots of good advice.
Reply Quote
1
GSS
User Profile
Private Message
Ignore User Stop Ignoring
How long do you want to ignore this user?
24 hours One week Permanently Cancel
7:57p, 9/24/25
With so much cheap pork belly... curing started Friday morning, smoked this evening, to IT of 150deg. Used hickory. Cure, plus generous coating of McCormick Smokehouse Maple. Liberally coated with black pepper, as it went on the smoker.

NRA Life
TSRA Life
Reply Quote
5
1 edit
Refresh
Page 1 of 1
 
×
subscribe Verify your student status
See Subscription Benefits
Trial only available to users who have never subscribed or participated in a previous trial.